1: "Easy to make Mediterranean Mezze Platter with hummus, tzatziki, and olives."
2: "Savory Spanakopita triangles filled with spinach and feta cheese."
3: "Flavorful Baba Ganoush made with roasted eggplant, tahini, and garlic."
4: "Crispy Falafel balls served with fresh veggies and tahini sauce."
5: "Delightful Dolmas stuffed grape leaves with rice, herbs, and lemon."
6: "Zesty Labneh yogurt cheese spread with herbs and olive oil."
7: "Fresh Tabouleh salad with bulgur, tomatoes, and parsley."
8: "Spicy Muhammara red pepper and walnut dip served with pita bread."
9: "Tasty Feta cheese stuffed peppers for a bite-sized Mediterranean treat."
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