1: "Easy to make Mediterranean Mezze Platter with hummus, tzatziki, and olives."

2: "Savory Spanakopita triangles filled with spinach and feta cheese."

3: "Flavorful Baba Ganoush made with roasted eggplant, tahini, and garlic."

4: "Crispy Falafel balls served with fresh veggies and tahini sauce."

5: "Delightful Dolmas stuffed grape leaves with rice, herbs, and lemon."

6: "Zesty Labneh yogurt cheese spread with herbs and olive oil."

7: "Fresh Tabouleh salad with bulgur, tomatoes, and parsley."

8: "Spicy Muhammara red pepper and walnut dip served with pita bread."

9: "Tasty Feta cheese stuffed peppers for a bite-sized Mediterranean treat."

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